Today’s Question is: What Tax Changes for 2009 Should I be Aware of? Today’s Answer is submitted by: Jim Ventriglia of James P. Ventriglia, CPA, Inc. or Cranston, RI. James P Ventriglia, MST, CPA, is DDIFO’s CPA and has been servicingthe accounting needs of Dunkin’ Donuts franchisees for decades. Contact him at jimv@jpvcpa.com or at 401-942-0008.
Read More »Ask Indy Joe is a DDIFO feature where you the franchise owner can Ask Indy Joe a question, and DDIFO will seek an expert in that field to answer the question. Submit Your Questions to Ask Indy Joe!: indyjoe@ddifo.org. Indy Joe puts you in the know! Today’s Question is: What is the Sarbanes-Oxley Act?
Read More »Ask Indy Joe is a new DDIFO feature where you the franchise owner can Ask Indy Joe a question. Today’s Question is: Is it better to be hands off or a micromanager? Today’s Answer is submitted by: Andrew Winig of Imrov Andy. Andy shares his cutting edge teamwork techniques through keynote speeches, interactive training sessions, and individual leadership coaching. Contact him at http://www.improvandy.com or at (781) 646-9543.
Read More »Ask Indy Joe is a new DDIFO feature where you the franchise owner can Ask Indy Joe a question, and DDIFO will seek an expert in that field to answer the question. Today’s Question is: What can I do to improve the OBA Quality Assessment of Bagels?
Today’s Answer is submitted by: Mike Peterson, President, Peterson Consulting, Inc., Email: mikepeterson@wowway.com, Telephone: 630.926.8070
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